Certificate Course in Baking Technology
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| Districts | Colombo |
|---|---|
| Platform | Class Mode |
Workshop Overview
Bread making- Yeast Dough, Cake and Puff Pastry
Workshop Materials
Rs.15,000.00
| Starting Date | March 29, 2025 | |
| Starting Time | 09: 00 | |
| Course Duration | 03 Days (29, 30 March and 05 April) | |
| Venue | Katubedda | |
| Weekdays / Weekends | Weekends | |
| Medium | sinhala, english | |
| Certificate | Certificate | |
| Contact Number | 0112605278 |
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