Dried Food Flavorings Processing Technology
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| Districts | Colombo |
|---|---|
| Platform | Class Mode |
Workshop Overview
Garlic, Ginger, Onion, Lime, Tomato, Lemon Grass, Curry Leaves, Paodam Leaves
Workshop Materials
Rs.5,000.00
| Starting Date | June 12, 2025 | |
| Starting Time | 09: 00 | |
| Course Duration | 01 day | |
| Venue | Katubedda | |
| Weekdays / Weekends | Weekdays | |
| Medium | sinhala | |
| Certificate | Attendance Certificate | |
| Contact Number | 0112605278 |
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